
The holidays are the perfect time to gather with loved ones, and 12F Kitchen, founded by Chef Lolit Tolosa, makes it easier to savor the joy of sharing meals without the hassle of preparation.

Born out of Chef Lolit’s passion for cooking during the pandemic, 12F Kitchen began as a small operation offering comfort food like beef salpicao and gambas al ajillo.

Encouraged by friends and family, she expanded her menu to include dishes such as Iberian chicken, creamy carbonara, and her signature burnt cheesecake.
Partnering with entrepreneur Che Manalang, the business has since flourished into a full-fledged restaurant in Makati, serving hearty meals for solo diners and festive platters for larger celebrations.

From pumpkin bisque to crispy pork belly, 12F Kitchen’s offerings blend traditional recipes with a home-cooked touch, ensuring each dish feels like it was made with love.

Whether you’re hosting a family dinner, planning an office party, or simply craving a satisfying meal, their variety of soups, mains, and desserts, including brownie polvoron and burnt cheesecake, guarantees a festive feast.
Located at D’Arcade Food Park in Makati, 12F Kitchen also offers delivery and pick-up services, bringing heartwarming dishes straight to your table.
Follow @12FKitchen on Facebook and Instagram or email [email protected] to explore their menu and make this holiday season even more special. With 12F Kitchen, every celebration becomes a delicious and stress-free memory to cherish.